August 1, 2015 By Fausta Chile: Eat your rock before it gets cold Chef Jars Chile With His ‘Landscape Cuisine’Using ingredients foraged on Chile’s extreme terrain, Rodolfo Guzmán takes on ‘el completo,’ the nation’s colossal and popular hot dog Don’t know about el completo, but this thing looks like uncured concrete to me: Share
Fausta says August 6, 2015 at 9:20 am I thought one could identify some of the ingredients in a molcajete. Or did she do the uncured concrete trick, Charles?
Reminds me of my grandmother’s molcajete.
I thought one could identify some of the ingredients in a molcajete. Or did she do the uncured concrete trick, Charles?